Name The Prescription of Xinzhi Jupi Zhuru Tang Source The book Wen Bing Tiao Bian Ingredients Ju Pi 9 g,Zhu Ru 9 g,Shi Di 9 g,Ginger Juice 3 spoons.
Name The Prescription of 厚朴麻黄汤 Source The book Jin Gui Yao Lue Ingredients Hou Po 15 g,Ma Huang 12 g,Gan Jiang 6 g,Xing Ren,Shi Gao,Ban Xia,Xi Xin 6 g,Xiao Mai,Wu Wei Zi.
Name The Prescription of Houpo Mahuang Tang Source The book Jin Gui Yao Lue Ingredients Hou Po 15 g,Ma Huang 12 g,Gan Jiang 6 g,Xing Ren,Shi Gao,Ban Xia,Xi Xin 6 g,Xiao Mai,Wu Wei.
Name Decoction of Immature Bitter Orange, Macrostem Onion and Cinnamon Twigs The Prescription of 枳实薤白桂枝汤 Source The book Jin Gui Yao Lue Ingredients Zhi Shi (Fructus Aurantii Immat.
Name Decoction of Immature Bitter Orange, Macrostem Onion and Cinnamon Twigs The Prescription of Zhishi Xiebai Guizhi Tang Source The book Jin Gui Yao Lue Ingredients Zhi Shi (Fruc.
Name The Prescription of 茯苓杏仁甘草汤 Source The book Jin Gui Yao Lue Ingredients Fu LingXing RenGan Cao Explanation Xing Ren: Descending the lung-Qi to relieve cough and dyspnea, moist.
Fuling Xingren Gancao Tang in Chinese medicine: typical uses, dose and cautions.
Name The Prescription of 橘皮枳实生姜汤 Source The book Jin Gui Yao Lue Ingredients Zhi Shi 2.5 g,Sheng Jiang 6 g,Ju Pi 12 g.
Jupi Zhishi Shengjiang Tang in Chinese medicine: typical uses, dose and cautions.
Name The Prescription of 桂枝生姜枳实汤 Source The book Jin Gui Yao Lue Ingredients Gui Zhi 9 g,Sheng Jiang 9 g,5 Zhi Shi.
Guizhi Shengjiang Zhishi Tang in Chinese medicine: typical uses, dose and cautions.
Name The Prescription of 大桂汤 Source The book Bei Ji Qian Jin Yao Fang Ingredients Rou GuiBan XiaSheng JiangHuang Qi Explanation Ban Xia: Being pungent in flavor and warm in nature,.