Traditional Chinese Medicine Healing Herbs(TCMHH)

Qi-Moving Herbs

Dou Kou Ke (豆蔻壳)

Dou Kou Ke Pericarpivm Amomi Rotvndus 豆蔻殼
By the TCMHH editorial team Not medically reviewed How we work Updated 6 Oct 2026
Dou Kou Ke (豆蔻壳)
Dou Kou Ke (豆蔻壳)
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豆蔻壳

Name

Dou Kou Ke (Pericarpivm Amomi Rotvndus)

The Effect of 豆蔻壳

Property

Pungent, warm; lung, spleen and stomach meridians entered.

Actions

Eliminate dampness, promote the circulation of qi, warm the spleen and stomach, arrest vomiting.

Indications

Abdominal distension, vomit, loss of appetite, qi stagnation due to cold-damp.

Dosage and Administrations

Deococt 3~6 g. It should be decoct later.

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Sources and further reading

We cite classical materia medica and modern reference works. This article is health education, not medical advice.

  • Shennong Bencao Jing (The Divine Farmer's Materia Medica), Han dynasty.
  • Bencao Gangmu (Compendium of Materia Medica), Li Shizhen, 1578.
  • Chinese Pharmacopoeia, current edition — identity, quality and safety monographs.
  • NCCIH and WHO reference material on traditional medicine safety.

Spotted an error or a better source? Tell us — corrections are logged on our editorial policy page.

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