Name The Prescription of 清脾饮 Source The book Tai Chan Mi Shu Ingredients Bai Zhu 3 g,Fu Ling 3 g,Zhi Mu 3 g,Qing Pi 1.2 g,Hou Po 2.4 g,Huang Qin 6 g,Gan Cao 1.5 g,Sheng Jiang 3 g.
Name The Prescription of Qing Pi Yin Source The book Tai Chan Mi Shu Ingredients Bai Zhu 3 g,Fu Ling 3 g,Zhi Mu 3 g,Qing Pi 1.2 g,Hou Po 2.4 g,Huang Qin 6 g,Gan Cao 1.5 g,Sheng Jia.
Name Powder for Treating Cold Limbs. The Prescription of 四逆散 Source The book Shang Han Lun Ingredients Zhi Gan Cao (Radix Glycyrrhizae Preparata) 6 g,Zhi Shi (Fructus Aurantii Imma.
Name Powder for Treating Cold Limbs. The Prescription of Sini San Source The book Shang Han Lun Ingredients Zhi Gan Cao (Radix Glycyrrhizae Preparata) 6 g,Zhi Shi (Fructus Aurantii.
Name Bupleurum Powder for Relieving Liver-Qi The Prescription of 柴胡疏肝散 Source The book Jing Yue Quan Shu Ingredients Chai Hu (Radix Bupleuri) 9 g,Chen Pi (Pericarpium Citri Reticul.
Name Bupleurum Powder for Relieving Liver-Qi The Prescription of Chaihu Shugan San Source The book Jing Yue Quan Shu Ingredients Chai Hu (Radix Bupleuri) 9 g,Chen Pi (Pericarpium C.
Name Ease Powder The Prescription of 逍遥散 Source The book Tai Ping Hui Min He Ji Ju Fang Ingredients Chai Hu (Radix Bupleuri) 9 g,Dang Gui (Radix Angelicae Sinensis) 9 g,Bai Shao (R.
Name Ease Powder The Prescription of Xiaoyao San Source The book Tai Ping Hui Min He Ji Ju Fang Ingredients Chai Hu (Radix Bupleuri) 9 g,Dang Gui (Radix Angelicae Sinensis) 9 g,Bai.
Name The Prescription of 增损逍遥散 Source The book Guo Huan Zhang Fang Ingredients Chai Hu 10 gDang Gui 10 gBai Shao 15 gChen Pi 15 gQing Ban Xia 10 gQiang Huo 10 gGui Zhi 10 gBai Jie.
Name The Prescription of Zengsun Xiaoyao San Source The book Guo Huan Zhang Fang Ingredients Chai Hu 10 gDang Gui 10 gBai Shao 15 gChen Pi 15 gQing Ban Xia 10 gQiang Huo 10 gGui Zh.
Name The Prescription of 当归芍药散 Source The book Jin Gui Yao Lue Ingredients Dang Gui 9 g,Shao Yao 18 g,Fu Ling 12 g,Bai Zhu 12 g,Ze Xie 12 g,Chuan Xiong 9 g.
Name The Prescription of Danggui Shaoyao San Source The book Jin Gui Yao Lue Ingredients Dang Gui 9 g,Shao Yao 18 g,Fu Ling 12 g,Bai Zhu 12 g,Ze Xie 12 g,Chuan Xiong 9 g.