Name The Prescription of 启宫丸 Source The book Yi Fang Ji Jie Ingredients Chuan Xiong 30 g,Bai Zhu 30 g,Ban Xia Qu 30 g,Xiang Fu 30 g,Fu Ling 15 g,Shen Qu 15 g,Ju Hong 3 g,Gan Cao 3.
Name The Prescription of Qigong Wan Source The book Yi Fang Ji Jie Ingredients Chuan Xiong 30 g,Bai Zhu 30 g,Ban Xia Qu 30 g,Xiang Fu 30 g,Fu Ling 15 g,Shen Qu 15 g,Ju Hong 3 g,Gan.
Name The Prescription of 散聚汤 Source The Book San Yin Ji Yi Bing Zheng Fang Lun Ingredients Ban XiaBing LangChen PiDang GuiXing RenRou GuiFu LingZhi Gan Cao Explanation Xing Ren, Ch.
Name The Prescription of San Ju Tang Source The Book San Yin Ji Yi Bing Zheng Fang Lun Ingredients Ban XiaBing LangChen PiDang GuiXing RenRou GuiFu LingZhi Gan Cao Explanation Xing.
Name The Prescription of 三棱煎 Source The Book San Yin Ji Yi Bing Zheng Fang Lun Ingredients San Leng 120 g,E Zhu 120 g,Qing Pi 90 g,Mai Ya 90 g,Ban Xia 90 g.
Name The Prescription of Sanleng Jian Source The Book San Yin Ji Yi Bing Zheng Fang Lun Ingredients San Leng 120 g,E Zhu 120 g,Qing Pi 90 g,Mai Ya 90 g,Ban Xia 90 g.
Name The Prescription of 芎归二陈汤 Ingredients Chuan Xiong 6 g,Dang Gui 9 g,Ban Xia 9 g,Chen Pi 4.5 g,Fu Ling 4.5 g,Gan Cao 2 g.
Name The Prescription of Xionggui Erchen Tang Ingredients Chuan Xiong 6 g,Dang Gui 9 g,Ban Xia 9 g,Chen Pi 4.5 g,Fu Ling 4.5 g,Gan Cao 2 g.
Name The Prescription of 苦酒汤 Ingredients 14 Ban Xia,1 Egg White,Vinegar. Explanation Ban Xia: Being pungent in flavor and warm in nature, dispersing accumulation of pathogens, lett.
Name The Prescription of Ku Jiu Tang Ingredients 14 Ban Xia,1 Egg White,Vinegar. Explanation Ban Xia: Being pungent in flavor and warm in nature, dispersing accumulation of pathoge.
Name Bolus for Clearing Heat and Phlegm The Prescription of 清气化痰丸 Source The book Yi Fang Kao Ingredients Gua Lou Ren (Semen Trichosanthis) 30 g,Chen Pi (Pericarpium Citri Reticula.
Name Bolus for Clearing Heat and Phlegm The Prescription of Qing Qi Huatan Wan Source The book Yi Fang Kao Ingredients Gua Lou Ren (Semen Trichosanthis) 30 g,Chen Pi (Pericarpium C.