Traditional Chinese Medicine Healing Herbs(TCMHH)

Wind-Cold-Dispersing Herbs

Fang Feng (Siler Root)

Siler Root
By the TCMHH editorial team Not medically reviewed How we work Updated 6 Oct 2026
Fang Feng (Siler Root)
Fang Feng (Siler Root)
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Fang Feng

Fang Feng slices

Name

Fang Feng (siler root, Radix Saposhnikoviae), recorded in the Shennong Bencao Jing. The name means “guard against wind.”

Source and quality

Plant

The root of Saposhnikovia divaricata (Turcz.) Schischk., family Apiaceae.

Where it is grown

Mainly northeast China and eastern Inner Mongolia.

Harvest

Spring and autumn.

Smell and taste

Mildly aromatic; slightly sweet.

Better grade

Stout roots with dark brown skin; the bark on the cut face slightly brown, the wood grey-yellow.

Processing

Sliced; used raw, or stir-baked to charcoal.

Nature and action

Acrid, sweet, slightly warm; enters lung, liver and spleen. Dispels wind and releases the exterior; expels wind-damp; eases pain.

When it is used

Exterior wind-cold, wind-damp or wind-heat

Fang Feng is a mild, somewhat sweet wind herb, so it is used across several exterior pictures rather than only one. For wind-cold with headache and body ache, it is paired with other cold-dispersing herbs (Jing Jie and Qiang Huo in Jing Fang Bai Du San). For wind-damp with a wrapping headache and heavy limbs, it is paired with Qiang Huo and Chuan Xiong in Qiang Huo Sheng Shi Tang. For wind-heat with fever, sore throat and thirst, it is paired with Bo He and Lian Qiao.

Because it does not scatter as hard as some acrid herbs, it is also used when the exterior is already weak and wind-cold is still present. Combined with herbs that support defensive qi — Huang Qi and Bai Zhu in Yu Ping Feng San — it is the classic “support the upright, expel the pathogen” trio.

Itching and wind-type rashes

It is used for wind-led itching and urticaria, often with Bo He, Chan Tui and Bai Xian Pi. When the picture is more blood-dryness than surface wind, it is combined with blood-nourishing herbs such as Dang Gui, Sheng Di Huang and Mu Dan Pi.

Wind-damp bi and spasm

For joint pain and sinew tightness from wind-cold-damp, it is used with Qiang Huo, Gui Zhi and Jiang Huang (as in Juan Bi Tang). For hot, red, swollen joints it can sit with heat-clearing, damp-expelling herbs such as Yi Yi Ren. It is also in older tetanus formulas (Yu Zhen San) for interior wind with stiffness — that is a historical indication, not a home treatment for lockjaw.

Dose

Decoction 5–10 g.

Cautions

Use carefully when there is blood deficiency or interior wind from heat: the herb is still warm.

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Sources and further reading

We cite classical materia medica and modern reference works. This article is health education, not medical advice.

  • Shennong Bencao Jing (The Divine Farmer's Materia Medica), Han dynasty.
  • Bencao Gangmu (Compendium of Materia Medica), Li Shizhen, 1578.
  • Chinese Pharmacopoeia, current edition — identity, quality and safety monographs.
  • NCCIH and WHO reference material on traditional medicine safety.

Spotted an error or a better source? Tell us — corrections are logged on our editorial policy page.

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